Publication | Closed Access
Non-edible vegetable oils: A critical evaluation of oil extraction, fatty acid compositions, biodiesel production, characteristics, engine performance and emissions production
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Citations
185
References
2012
Year
Biofuel ProductionBioenergyEngineeringAgricultural EconomicsEmissions ProductionFood EngineeringNon-edible Vegetable OilsCritical EvaluationFuel ProductionPetroleum RefiningPetroleum Refining ProcessHealth Sciences
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