Publication | Closed Access
Physicochemical and rheological properties of a novel emulsifier, EPS-R, produced by the marine bacteriumHahella chejuensis
10
Citations
20
References
2004
Year
Rheological MeasurementEngineeringRheological PropertiesNovel EmulsifierBiotechnologyRheological PropertyRheologyMarine Bacteriumhahella ChejuensisRheology ControlMicrobiologyEmulsion
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