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Proteomic characterization of intermediate and advanced glycation end-products in commercial milk samples

GlycoproteomicsProtein GlycosylationProteomic CharacterizationProteomic TechnologyBiochemistryNatural SciencesMedicineBioanalysisGlycobiologyBiotechnologyFood AnalysisAdvanced Glycation End-productsCommercial Milk SamplesProteomicsBiomolecular EngineeringGlycosylation