Characterization of (E,E)-farnesol and its fatty acid esters from anal scent glands of nutria (Myocastor coypus) by gas chromatography–mass spectrometry and gas chromatography–infrared spectrometry - Concepedia

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Characterization of (E,E)-farnesol and its fatty acid esters from anal scent glands of nutria (Myocastor coypus) by gas chromatography–mass spectrometry and gas chromatography–infrared spectrometry

23

Citations

24

References

2007

Year

Hyeunjoo Lee, Steven Finckbeiner, José S. Yu, David F. Wiemer, Thomas Eisner, Athula B. Attygalle

Journal of Chromatography A

Food ChemistryGas Chromatography–mass SpectrometryLipid AnalysisFatty Acid EstersBiochemistryMedicineAnalytical ChemistryPhytochemistryPharmacologyChromatographyAnal Scent Glands

References

	Year	Citations

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