The principles of enzyme stabilization. III. The effect of the length of intra-molecular cross-linkages on thermostability of enzymes - Concepedia

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The principles of enzyme stabilization. III. The effect of the length of intra-molecular cross-linkages on thermostability of enzymes

83

Citations

18

References

1978

Year

V.P. Torchilin, V.N. Smirknov, Alexander M. Klibanov, Karel Martínek

Biochimica et Biophysica Acta (BBA) - Enzymology

Cellular EnzymologyBiochemistryEnzyme StabilizationProtein FoldingNatural SciencesEnzyme CatalysisMolecular BiologyEnzyme SpecificityEnzymatic ModificationStructure-function Enzyme KineticsIntra-molecular Cross-linkages

References

	Year	Citations

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