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Temperature-Insensitive Measurement of Glucose Concentration Based on Near Infrared Spectroscopy and Partial Least Squares Analysis

MeasurementTemperature-insensitive MeasurementSpectroscopyNear Infrared SpectroscopyTemperature MeasurementInfrared SpectroscopyEducationBlood Glucose MonitoringNear-infrared SpectroscopyGlucose ConcentrationCalorimetric MethodInstrumentationBiophysics