Publication | Closed Access
Chain-breaking activity of resveratrol and piceatannol in a linoleate micellar model
33
Citations
47
References
2008
Year
Food ChemistryChain-breaking ActivityBiosynthesisOxysterolBiochemistryMedicineLipid PeroxidationLinoleate Micellar ModelPhytochemicalPharmacologyPrimary MetabolitePolyphenolicsOxidative Stress
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