Bacillus thuringiensis CryIA Protein Levels in Raw and Processed Seed of Transgenic Cotton: Determination Using Insect Bioassay and ELISA

Abstract

Journal Article Bacillus thuringiensis CryIA Protein Levels in Raw and Processed Seed of Transgenic Cotton: Determination Using Insect Bioassay and ELISA Get access Steven R. Sims, Steven R. Sims Search for other works by this author on: Oxford Academic PubMed Google Scholar Sharon A. Berberich Sharon A. Berberich Search for other works by this author on: Oxford Academic PubMed Google Scholar Journal of Economic Entomology, Volume 89, Issue 1, 1 February 1996, Pages 247–251, https://doi.org/10.1093/jee/89.1.247 Published: 01 February 1996 Article history Received: 15 May 1995 Accepted: 18 September 1995 Published: 01 February 1996