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Synthesis of Optically Active α-Fluoro-α-methyl-β-hydroxyesters of<i>erythro</i>or<i>threo</i>Configuration with Baker's Yeast
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References
1987
Year
EngineeringEnzymatic ModificationFood ChemistryBiosynthesisThreo ConfigurationPure α-Fluoro-α-methyl-β-hydroxyestersBiochemical EngineeringNatural Product BiosynthesisChemical BiotechnologyHealth SciencesOptically Active α-Fluoro-α-methyl-β-hydroxyestersBiotransformationFood FermentationBiochemistryMicrobial TransformationNatural Product SynthesisBiomolecular EngineeringBiotechnologySynthetic Chemistry
A number of optically pure α-fluoro-α-methyl-β-hydroxyesters of erythro or threo configuration were prepared by microbial transformation of α-fluoro-α-methyl-β-ketoesters with active fermenting baker's yeast.