Waste Management & Research The Journal for a Sustainable Circular Economy · 2001 · 54 citations · 8 references
EngineeringEnvironmental EngineeringResource RecoverySolid Waste ManagementWaste ManagementAnaerobic DigestionBiogas ProductionFood WasteNutrient RecoveryOrganic Waste ManagementWaste TreatmentAcidification Of VegetablesBiogasFood Waste DigestionHydraulic Retention TimeReactor OperationSolid Waste LeachateTwo-stage DigestionVolatile Fatty Acids
The processing of solid vegetable market waste was attempted in a two-stage digester. Initially, for the hydrolysis and acidification of waste, enhanced extraction process was carried out by continuous sprinkling of water over the bed of waste in a mild steel 100 1 solid bed digester. The leachate obtained after completion of acidification phase was further treated in 24.6 1 UASB reactor for biogas production. The effect of waste-liquid ratio, dilution and sprinkling rate on the digestion of waste were studied. A high strength leachate, with a COD of 25,298 mg l(-1) and total volatile fatty acids concentration of 11.3 g l(-1), was obtained as a result of hydrolysis and acidification in a very short retention time of 40 h. The COD reduction of 94% was achieved during UASB reactor operation at organic loading rate of 19.6 kg COD m day(-3). A minimum hydraulic retention time of 16 h was achieved.
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