Publication | Closed Access
Effect of acid hydrolysis on the molecular weight of kappa carrageenan by GPC-LS
55
Citations
18
References
1996
Year
Agricultural ChemistryBiosynthesisEngineeringBiotransformationBiochemistryGlycobiologyAcid HydrolysisPolysaccharideMolecular WeightCarbohydrate-protein InteractionBiomolecular EngineeringKappa Carrageenan
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