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Effect of potassium magnesium chloride in the fertigation solution as partial source of potassium on growth, yield and quality of greenhouse tomato

EngineeringBotanyEnvironmental EngineeringSustainable AgricultureAgricultural EconomicsGreenhouse TomatoPartial SourcePlant NutritionCrop PhysiologyPublic HealthCrop QualityPlant PhysiologyVegetable ProductionPotassium Magnesium ChlorideNutrient Management