“Induced-fit”-type complex formation of the model enzyme α-cyclodextrin

Inclusion Compounds. XIX.^1a The Formation of Inclusion Compounds of α-Cyclodextrin in Aqueous Solutions. Thermodynamics and Kinetics

F. Cramer, Wolfram Saenger, H. Ch. Spatz · Journal of the American Chemical Society · 1967 · 699 citations

Chemical Engineering, Chemical Thermodynamics, Engineering +14

Topography of cyclodextrin inclusion complexes. III. Crystal and molecular structure of cyclohexaamylose hexahydrate, the water dimer inclusion complex

Philip C. Manor, Wolfram Saenger · Journal of the American Chemical Society · 1974 · 326 citations

Inorganic Chemistry, Crystal Structure, Engineering +12

The mechanism of the cycloamylose-accelerated cleavage of phenyl esters

Robert L. VanEtten, George A. Clowes, John F. Sebastian et al. · Journal of the American Chemical Society · 1967 · 273 citations

Derivative (Chemistry), Molecular Sciences, Engineering +13

The Crystal and Molecular Structure of the Cyclohexaamylose-Potassium Acetate Complex¹

Albert Hybl, R. E. Rundle, Donald E. Williams · Journal of the American Chemical Society · 1965 · 229 citations

Inorganic Chemistry, Crystal Structure, Engineering +15

Lyophobic binding of substrates by cyclodextrins in nonaqueous solvents

Brock Siegel, Ronald Breslow · Journal of the American Chemical Society · 1975 · 191 citations

Engineering, Chemical Analysis, Lyophobic Binding +18