Isolation and Chemical Structures of Two New Catechins from Fresh Tea Leaf

Abstract

Journal Article Isolation and Chemical Structures of Two New Catechins from Fresh Tea Leaf Get access Ryoyasu Saijo Ryoyasu Saijo National Research Institute of Tea, Kanaya-cho, Haibara-gun, Shizuoka 428, Japan Search for other works by this author on: Oxford Academic Google Scholar Agricultural and Biological Chemistry, Volume 46, Issue 7, 1 July 1982, Pages 1969–1970, https://doi.org/10.1080/00021369.1982.10865368 Published: 01 July 1982 Article history Received: 22 February 1982 Published: 01 July 1982