Synergistic interaction between κ-carrageenan isolated from Hypnea charoides Lamouroux and galactomannan on its gelation

Viscosity-molecular weight relationships, intrinsic chain flexibility, and dynamic solution properties of guar galactomannan

Geoffrey Robinson, Simon B. Ross‐Murphy, Edwin R. Morris · Carbohydrate Research · 1982 · 487 citations

Natural Sciences, Chemistry, Materials Science +15

Tertiary and quaternary structure in aqueous polysaccharide systems which model cell wall cohesion: Reversible changes in conformation and association of agarose, carrageenan and galactomannans

I.C.M. Dea, Alan A. McKinnon, David A. Rees · Journal of Molecular Biology · 1972 · 299 citations

Life Sciences, Biochemistry, Food Science +17

Polysaccharide B-1459: A new hydrocolloid polyelectrolyte produced from glucose by bacterial fermentation

Allene Jeanes, J. E. Pittsley, F. R. Senti · Journal of Applied Polymer Science · 1961 · 238 citations

Life Sciences, Biochemistry, Biotechnology +17

Mechanism of gel formation in κ‐carrageenan

Cyrille Rochas, Marguerite Rinaudo · Biopolymers · 1984 · 238 citations

Natural Sciences, Biochemistry, Biophysics +17

A Property of Bessel Functions and Its Application to the Theory of Two Rheometers

Hershel Markovitz · Journal of Applied Physics · 1952 · 124 citations

Engineering, Physics, Differential Equations +10