Prevalence of sensitization to food allergens, reported adverse reaction to foods, food avoidance, and food hypersensitivity among teenagers

Revised nomenclature for allergy for global use: Report of the Nomenclature Review Committee of the World Allergy Organization, October 2003

S. G. O. Johansson, Thomas Bieber, Ronald Dahl et al. · Journal of Allergy and Clinical Immunology · 2004 · 2.3K citations

Life Sciences, Immunology, Allergy +7

Allergy: Principles and Practice.

Annals of Internal Medicine · 1991 · 1.7K citations

Life Sciences, Immunology, Pharmacology +17

Fatalities due to anaphylactic reactions to foods

Stefan Böck, Anne Muñoz‐Furlong, H. A. Sampson · Journal of Allergy and Clinical Immunology · 2001 · 1.6K citations

Life Sciences, Food Science, Immunology +12

Prospective Appraisal of Complaints of Adverse Reactions to Foods in Children During the First 3 Years of Life

S. Allan Bock · PEDIATRICS · 1987 · 743 citations

Medicine, Child Health, Pediatrics +11

A population study of food intolerance

Erin E. Young · The Lancet · 1994 · 653 citations

Public Health, Nutrition, Nutritional Sciences +13