JAMA · 1962 · 95 citations · 3 references
AgricultureNutritionNutritional SciencesClinical NutritionExercise PhysiologyHuman NutritionAnorexia ManagementDiet TherapyMedical Nutrition TherapyObesity ManagementWeight LossWeight ManagementBody Weight RegulationDietary Therapy For ObesityDisease-related Weight LossEnergy-restricted DietsObesity Nutrition TherapyObesity TreatmentWeight Management Nutrition Therapy
Total fast periods of 4 to 14 days in the management of 50 cases of intractable obesity achieved a prompt decrease in body weight of approximately 2.5 lb. per day. Subsequent shorter fast periods served to prevent a recurrence of the obese state and, also, to achieve further reduction in weight in the ensuing weeks. Non-nutritious fluids were allowed ad libitum and polyvitamins were given. Exercise was interdicted. Anorexia was the rule after the first day of fasting and paralleled the degree of hyperketonemia. A sense of well-being was associated with the fast. The patient's subsequent 1- or 2-day fasts, as an outpatient promoted his reassurance that he had within his grasp a means of effectively combating what had formerly appeared to be a hopeless situation.
3
Influence of obesity on morbidity and mortality.
Herbert H. Marks · PubMed · 1960 · 114 citations
Salt Excretion of Fasting Patients
Walter L. Bloom · Archives of Internal Medicine · 1960 · 76 citations