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Levels of dioxins and polybrominated diphenyl ethers in human milk from three regions of northern China and potential dietary risk factors

NutritionPersistent Organic PollutantDietary ExposureGlobal HealthEnvironmental HealthFood ContaminantDiphenyl EthersToxicologyNorthern ChinaEnvironmental ToxicologyPublic HealthHuman MilkChemical ContaminantFood ToxicologyFood SafetyHealth Sciences