Food Economics - Acta Agriculturae Scandinavica Section C · 2004 · 52 citations · 11 references
AgricultureAgricultural EconomicsRisk ManagementAgricultural PolicyFarm ManagementRisk AnalysisAgricultural Policy AnalysisAgricultural Risk AssessmentAgricultural Risk ManagementFarm Risk ManagementRisk EvaluationRisk Management PolicyAgricultural Price RiskCrop Yield Risk AssessmentFarmer Risk ManagementRisk Management PerceptionsRisk Mitigation Strategies
This study presents empirical insight into organic and conventional cash crop farmers’ perceptions of risk and risk management strategies, and identifies socio-economic variables linked to these perceptions. The data originate from a questionnaire survey of farmers in Norway. The results indicate that organic farmers perceived themselves to be less risk averse than conventional farmers. For both groups, crop prices and yield variability were the two top rated sources of risk, followed by institutional risks. The two groups evaluated risk management strategies quite similarly; favoured strategies were good liquidity and to prevent and reduce crop diseases and pests. The farmers’ evaluation of sources of risk and choice of risk strategies depended on various socio-economic variables. The importance of institutional risks implies that policy makers should be cautious about changing policy capriciously and they should consider strategic policy initiatives that give farmers more long-term reliability.
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Joyce Willock, Ian J. Deary, Gareth Edwards‐Jones et al. · Journal of Agricultural Economics · 1999 · 424 citations
Natural Resources, Environmental Management, Sustainable Agriculture +10