Spectroscopic studies and evaluation of thermorheological properties of softwood and hardwood lignin

Abstract

Abstract Fourier transform infrared spectroscopy ( FTIR) was used to determine characteristic absorption peaks of softwood kraft lignin and soda hardwood lignin. Remarkable spectral differences were noticed between the different lignins due to their various chemical structures. Proton nuclear magnetic resonance spectrometry ( 1 H NMR) was employed to analyze the structure of lignin. Matrix‐assisted laser desorption/ionization time‐of‐flight mass spectrometry ( MALDI‐TOF) provided important data regarding the molecular weight distribution of lignin. Thermal stability of softwood lignin was found to be remarkably higher than that of hardwood lignin. Softening temperature and glass transition temperature of lignin were measured by differential scanning calorimetry (DSC) which was useful in selecting an optimal temperature profile during extrusion process. Rheological studies provided valuable information about the viscosity of lignins. © 2011 Wiley Periodicals, Inc. J Appl Polym Sci, 2011