Physico-chemical and rheological characterization of poly-gamma-glutamic acid produced by a new strain of Bacillus subtilis - Concepedia

Concepedia

Publication | Closed Access

Physico-chemical and rheological characterization of poly-gamma-glutamic acid produced by a new strain of Bacillus subtilis

19

Citations

27

References

2014

Year

Alessandra Cesaro, Suse Botelho da Silva, Vanessa Zimmer da Silva, Marco Antônio Záchia Ayub

European Polymer Journal

Bacillus SubtilisBacteriologyBiotechnologyPolysaccharideMicrobiologyPoly-gamma-glutamic AcidNew Strain

References

	Year	Citations

Page 1