Concepedia
Journal of Food Science · 1972 · 26 citations · 19 references
Natural SciencesBiochemistryBiophysicsAgingBiomaterialsBiomechanicsAging PhysiologyBiological AgingMatrix StiffnessTissue MechanicsCollagen Cross-linking Changes
19
Principles and Procedures of Statistics
H. F. Robinson · Agronomy Journal · 1961 · 17.8K citations
Natural Sciences, Biostatistics, Mathematics +10
The determination of hydroxyproline in tissue and protein samples containing small proportions of this imino acid
J. Frederick Woessner · Archives of Biochemistry and Biophysics · 1961 · 3.8K citations
Life Sciences, Biochemistry, Protein Biochemistry +2
The Solubility of Intramuscular Collagen in Meat Animals of Various Ages
F. M. Hill · Journal of Food Science · 1966 · 525 citations
Agriculture, Animal Sciences, Zoology +17
Characterization of Chick Bone Collagen and Compositional Changes Associated with Maturation
Edward J. Miller, George R. Martin, Karl A. Piez et al. · Journal of Biological Chemistry · 1967 · 196 citations · Full text
Agriculture, Animal Sciences, Biochemistry +13
Influence of Carcass Position During Rigor Mortis on Tenderness of Beef Muscles: Comparison of two Treatments
R. L. HOSTETLER, W. A. Landmann, Brian A. Link et al. · Journal of Animal Science · 1970 · 117 citations
Agriculture, Animal Sciences, Veterinary Physiology +16