Publication | Closed Access
Studies on bovine whey proteins. I. Preparation of the ferric derivatives of whey proteins
19
Citations
5
References
1953
Year
Food ChemistryBovine Whey ProteinsBiomanufacturingFerric DerivativesEngineeringBiochemistryNatural SciencesWhey ProteinsBiotechnologyAlternative Protein SourceProtein EngineeringFood TechnologyBiomolecular Engineering
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