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Observations Concerning the Existence and Reactivity of Free α-Amino Aldehydes as Chemical Intermediates:  Evidence for Epimerization-Free Adduct Formation with Various Nucleophiles

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Abstract

ADVERTISEMENT RETURN TO ISSUEPREVCommunicationNEXTObservations Concerning the Existence and Reactivity of Free α-Amino Aldehydes as Chemical Intermediates: Evidence for Epimerization-Free Adduct Formation with Various NucleophilesAndrew G. Myers, Daniel W. Kung, and Boyu ZhongView Author Information Department of Chemistry and Chemical Biology Harvard University Cambridge, Massachusetts 02138 Cite this: J. Am. Chem. Soc. 2000, 122, 13, 3236–3237Publication Date (Web):March 21, 2000Publication History Received11 January 2000Published online21 March 2000Published inissue 1 April 2000https://pubs.acs.org/doi/10.1021/ja000136xhttps://doi.org/10.1021/ja000136xrapid-communicationACS PublicationsCopyright © 2000 American Chemical SocietyRequest reuse permissionsArticle Views1121Altmetric-Citations35LEARN ABOUT THESE METRICSArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated. Share Add toView InAdd Full Text with ReferenceAdd Description ExportRISCitationCitation and abstractCitation and referencesMore Options Share onFacebookTwitterWechatLinked InRedditEmail Other access optionsGet e-AlertscloseSupporting Info (1)»Supporting Information Supporting Information SUBJECTS:Adducts,Aldehydes,Anions,Mixtures,Solvents Get e-Alerts