Journal of Experimental Psychology Learning Memory and Cognition · 1998 · 85 citations · 44 references
Concept FormationFood AllergySensory Science (Early Childhood Education)EducationCognitionAttentionAllergy OutcomeSocial SciencesHuman Discrimination LearningSensometricsCognitive NeuroscienceHuman LearningPerception SystemCognitive ScienceBehavioral SciencesAllergyBehavioral NeuroscienceLearning SciencesHuman Associative LearningExperimental PsychologyExperimental Analysis Of BehaviorSensory Science (Food Sensory Science)Nonlinear Discrimination ProblemsLearning TheoryFood Allergies
The extent to which human discrimination learning is based on elemental or configural stimulus representations was examined in 7 experiments. In Experiments la and Ib, participants were able to learn nonlinear discrimination problems in a food-allergy task. In unique-cue theories, such learning is explained by individual stimulus elements acquiring independent connections with the outcome and also combining to form unique cues that function elementally. In Stage 1 of Experiments 2, 3, and 4a-c, Food A signaled an allergy outcome (O) (A --> O) when presented alone but signaled no allergy (AB --> no O) when paired with Food B. In Stage 2, Food B was paired with the allergy (B --> O). In a test phase, the original discrimination between A and AB was found to be intact, at variance with the unique-cue theory. By contrast, in Experiments 5a, 5b, and 6, an effect of the B --> O trials on the A-AB discrimination was observed with training procedures previously found by D. A. Williams (1995) to encourage elemental processing. Experiment 7 showed that the influence of B --> O trials on the A-AB discrimination was unaffected by pretreatments designed to foster an elemental processing strategy. Overall, these results are problematic for unique-cue theories and instead imply that, by default, configurations of elements form the representational basis of simple discrimination learning in humans.
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