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Vicilin and the basic subunit of legumin are putative chickpea allergens

DOI

43

Citations

29

References

2012

Year

Shimrit Bar-El Dadon, Cristina Y. Pascual, Dani Eshel, Paula Teper‐Bamnolker, M.D.P. Ibáñez, Ram Reifen
Food Chemistry

References

YearCitations

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