Publication | Open Access
Expression of Rice (<i>Oryza sativa</i>L. var. Nipponbare) α-Galactosidase Genes in<i>Escherichia coli</i>and Characterization
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Citations
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References
2007
Year
GeneticsGlycobiologyEscherichia ColiPolysaccharideEnzymatic ModificationPlant GenomicsBiosynthesisα-Galactosidase GenesHydrolase Family 27GlycosylationBiochemistryBiocatalysisProtein BiosynthesisNatural SciencesBiotechnologyMicrobiologyAlpha-gal IiMedicineCarbohydrate-protein Interaction
Two putative alpha-galactosidase genes from rice (Oryza sativa L. var. Nipponbare) belonging to glycoside hydrolase family 27 were cloned and expressed in Escherichia coli. These enzymes showed alpha-galactosidase activity and were purified by Ni Sepharose column chromatography. Two purified recombinant alpha-galactosidases (alpha-galactosidase II and III; alpha-Gal II and III) showed a single protein band on SDS-PAGE with molecular mass of 42 kDa. These two enzymes cleaved not only alpha-D-galactosyl residues from the non-reducing end of substrates such as melibiose, raffinose, and stachyose, but also liberated the galactosyl residues attached to the O-6 position of the mannosyl residue at the reducing-ends of mannobiose and mannotriose. In addition, these enzymes clipped the galactosyl residues attached to the inner-mannosyl residues of mannopentaose. Thus, alpha-Gal II catalyzes efficient degalactosylation of galactomannans, such as guar gum and locust bean gum.
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