Cauliflower (<i>Brassica oleracea</i>L.) Seed Vigour: Imbibition Effects

Abstract

Machine vision was used to follow the inhibition process in a small seeded Brassica species, namely cauliflower, by quantifying the visible swelling of the imbibing seed. This allowed the effects of imbibition rate, imbibition temperature, and test a damage on seedling development to be investigated