Mechanism of polyethylene oxidation

E. M. Bevilacqua, E. S. English, John S. Gall

Journal of Applied Polymer Science · 1964 · 37 citations · 28 references

Concepts

Abstract

Abstract Acetic and formic acids and acetone are products of the oxidation of propylene and ethylene polymers and copolymers. The two‐ and three‐carbon products can be accounted for as the result of intramolecular attack by radicals, leading to β‐oxidation. A high proportion of scissions in polypropylene involves multiple intramolecular attack.

References

28