Action of pancreatic alpha‐amylase and sweet potato beta‐amylase on 6<sup>2</sup>‐ and 6<sup>3</sup>‐α‐glucosylmalto‐oligosaccharides - Concepedia

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Action of pancreatic alpha‐amylase and sweet potato beta‐amylase on 6<sup>2</sup>‐ and 6<sup>3</sup>‐α‐glucosylmalto‐oligosaccharides

DOI Full Paper Access

47

Citations

12

References

1970

Year

Keiji Kainuma, Dexter French

Food ChemistryBiosynthesisEngineeringBiochemistrySweet Potato Beta‐amylasePolysaccharidePancreatic Alpha‐amylaseCarbohydrate-protein InteractionBiomolecular EngineeringGlycosylation

References

	Year	Citations

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