The presence of thiolated compounds allows the immobilization of enzymes on glyoxyl agarose at mild pH values: New strategies of stabilization by multipoint covalent attachment

Juan M. Bolívar, Fernando López‐Gallego, César A. Godoy, Dasciana S. Rodrigues, Rafael C. Rodrigues, Pilar Batalla, Javier Rocha‐Martín, César Mateo, Raquel L. C. Giordano, José M. Guisán

Enzyme and Microbial Technology · 2009 · 49 citations · 48 references

Concepts

References

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