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The Effects of Transport and Lairage on Counts of <i>Escherichia coli</i> O157 in the Feces and on the Hides of Individual Cattle

32

Citations

31

References

2009

Year

Abstract

Intervention strategies for reducing E. coli O157 contamination of cattle carcasses should target mechanisms that limit the impact of animals shedding a high number throughout production and processing.

References

YearCitations

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