Publication | Closed Access
Characterization of a thermostable and alkaline xylanase from Bacillus sp. and its bleaching impact on wheat straw pulp
39
Citations
41
References
2011
Year
Bleaching ImpactEngineeringFood FermentationBiochemical EngineeringBiotechnologyAlkaline XylanaseMicrobiologyWheat Straw PulpFood Bioprocessing
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