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Protein adsorption and transport in agarose and dextran-grafted agarose media for ion exchange chromatography: Effect of ionic strength and protein characteristics

Food ChemistryIon ExchangeBiochemistryIonic StrengthNatural SciencesChromatographic AnalysisBioanalysisAnalytical ChemistryProtein EngineeringProtein PurificationClinical ChemistryChromatographyMedicineProtein AdsorptionIon ProcessBiomolecular EngineeringIon Exchange Chromatography