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Kinetic and Thermodynamic Properties of Partially Purified Dextranase from Paecilomyces lilacinus and Its Application in Dextran Removal from Cane Juice

Food ChemistryDextran RemovalPartially Purified DextranaseHealth SciencesBiochemistryGlycobiologyBiochemical EngineeringPolysaccharideFood ProcessingMedicineHemicelluloseChromatographyCane Juice