Publication | Closed Access
Study on the conversion of three natural statins from lactone forms to their corresponding hydroxy acid forms and their determination in Pu-Erh tea
132
Citations
13
References
2006
Year
Food ChemistryPu-erh TeaBiochemistryAnalytical ChemistryPhytochemicalLactone FormsPhytochemistryPharmacologyNatural Statins
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