Publication | Closed Access
Identification of the Colored Guaiacol Oxidation Product Produced by Peroxidases
286
Citations
9
References
1997
Year
Food ChemistryBioorganic ChemistryBiochemistryNatural SciencesOrganic ChemistryPhytochemicalPigmentRedox ChemistryChemistryPhytochemistryMedicineRedox BiologyDeoxygenationOxidative Stress
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