The main catechin of green tea, (−)-epigallocatechin-3-gallate (EGCG), reduces bleomycin-induced DNA damage in human leucocytes - Concepedia

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The main catechin of green tea, (−)-epigallocatechin-3-gallate (EGCG), reduces bleomycin-induced DNA damage in human leucocytes

76

Citations

24

References

2005

Year

Michael Glei, B.L. Pool-Zobel

Toxicology in Vitro

Medicinal ChemistryMain CatechinFood Bioactive CompoundChemoprevention StrategyBiochemistryBleomycin-induced Dna DamageMedicineNatural SciencesPharmacologyGreen TeaOxidative Stress

References

	Year	Citations

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