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Characterisation of a salt-stimulated ATPase activity associated with vacuoles isolated from storage roots of red beet (Beta vulgaris L.)

BiologyBiosynthesisOsmotic StressBotanyBiochemistryBioenergeticsNatural SciencesPhysiologyMedicineMembrane BiologySalt-stimulated Atpase ActivityStorage RootsRed BeetPlant CytologyPlant PhysiologyPlant Metabolism