Publication | Closed Access
Isolation and purification of four flavonoid constituents from the flowers of Paeonia suffruticosa by high-speed counter-current chromatography
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Citations
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References
2005
Year
High-speed Counter-current ChromatographyPaeonia SuffruticosaMedicinePhytochemicalPhytochemistryPharmacologyChromatographyFlavonoid Constituents
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