Refashioning Nature: Food, Ecology, and Culture

TLDR

Abstract

Introduction I. Food into Freezers: Women into Factories II. The Passing of Rural Society III. The Origins of the Modern Agri-Food System IV. Internationalisation and the Third World Food System V. Engineering Life: Agri-Biotechnologies and the Food System VI. The Food System and the Environment VII. Conclusion: Counter Revolution Bibliography.