Concepedia

Temperature effects on the IR spectra of crystalline amino acids, dipeptides, and polyamino acids. V. L-serylglycine

Galina B. Chernobay, Yu. A. Chesalov, E.V. Boldyreva

Journal of Structural Chemistry · 2009 · 22 citations · 37 references

DOI

Concepts

References

37

The Hydrogen Bond in the Solid State

Thomas Steiner · Angewandte Chemie International Edition · 2002 · 6.2K citations

, , +13

The Occurence of C–H · · · O Hydrogen Bonds in Proteins

Zygmunt S. Derewenda, Linda Lee, Urszula Derewenda · Journal of Molecular Biology · 1995 · 570 citations

, , +10

Nanotube Formation by Hydrophobic Dipeptides

Carl Henrik Görbitz · Chemistry - A European Journal · 2001 · 474 citations

, , +17

The crystal structure of γ-glycine

Yöichi Iitaka · Acta Crystallographica · 1961 · 355 citations · Full text

, , +12

A refinement of the crystal structure of glycine

R.E. Marsh · Acta Crystallographica · 1958 · 303 citations

, , +11