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Purification and characterization of glycosyltransferases involved in anthocyanin biosynthesis in cell-suspension cultures ofDaucus carota L.

Cell-suspension CulturesBiosynthesisCarota LEngineeringBiochemistryBiotransformationGlycobiologyBiotechnologyAnthocyanin BiosynthesisPlant Cell CultureNatural Product BiosynthesisBiomolecular EngineeringGlycosylation