The mode of action of allicin: trapping of radicals and interaction with thiol containing proteins

Carbon-13 NMR spectroscopy

Hans‐Otto Kalinowski, Stefan Berger, S. Braun et al. · Analytica Chimica Acta · 1989 · 1.1K citations

Allicin, the Antibacterial Principle of Allium sativum. I. Isolation, Physical Properties and Antibacterial Action

Chester J. Cavallito, John Hays Bailey · Journal of the American Chemical Society · 1944 · 731 citations

Medicine, Chemistry, Medicinal Chemistry +8

Considerations in the spin trapping of superoxide and hydroxyl radical in aqueous systems using 5,5-dimethyl-1-pyrroline-1-oxide

Garry R. Buettner, Larry W. Oberley · Biochemical and Biophysical Research Communications · 1978 · 569 citations

Natural Sciences, Biochemistry, Chemistry +11

The Origin of the Hydroxyl Radical Oxygen in the Fenton Reaction

Roger V. Lloyd, Phillip M. Hanna, Ronald P. Mason · Free Radical Biology and Medicine · 1997 · 436 citations

Natural Sciences, Chemistry, Toxicology +13

Inactivation of Myosin by 2,4-Dinitrophenol and Protection by Adenosine Triphosphate and Other Phosphate Compounds

Harvey M. Levy, Paul Leber, Elizabeth M. Ryan · Journal of Biological Chemistry · 1963 · 411 citations · Full text

Life Sciences, Biochemistry, Cell Biology +10