Publication | Closed Access
Hydration behaviour of some mono-, di-, and tri-saccharides in aqueous sodium gluconate solutions at (288.15, 298.15, 308.15 and 318.15)K: Volumetric and rheological approach
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Citations
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References
2014
Year
Rheological ApproachEnvironmental EngineeringPolysaccharideChemistryHydration BehaviourSolution (Chemistry)
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