Ginkgolic acids and Ginkgo biloba extract inhibit Escherichia coli O157:H7 and Staphylococcus aureus biofilm formation

Jin‐Hyung Lee, Jin‐Hyung Lee, Yong‐Guy Kim, Shi Yong Ryu, Moo Hwan Cho

International Journal of Food Microbiology · 2014 · 152 citations · 35 references

Concepts

References

35