Concepedia

Strengths and limitations of localizing food production as a sustainability-building strategy — an analysis of bread production on the island of Gotland, Sweden

Åsa Sundkvist, Ann-Mari Jansson, Pia Larsson

Ecological Economics · 2001 · 50 citations · 16 references

Concepts

Public HealthFood ScienceSustainable AgricultureAgricultural DevelopmentFood PolicyFood SystemsAnthropology Of FoodFood EnvironmentFood System SustainabilityLocal Food SystemsSustainable Food ManagementSustainable Food SystemsFood Production GeographyLocal Food EconomiesLocal Food KnowledgeLocal Food NetworksLocal Food ProductionLocal Food Supply ChainsTerritorial Food Systems

References

16

Beyond Growth: The Economics of Sustainable Development.

Peter L. Rogers, Herman E. Daly · Population and Development Review · 1996 · 1.8K citations

Social Sciences, Development Studies, Economics +12

For the common good: Redirecting the economy toward community, the environment, and a sustainable future

Lisa M. Daniel, Paul R. Ehrlich · Ecological Economics · 1990 · 500 citations

Social Sciences, Economics, Sustainability Management +12

Food, Energy and Society

A. W. A. Brown · Bulletin of the Entomological Society of America · 1980 · 271 citations

Humanities, Ethnic Studies, African American History +5

Environmental sustainability in agriculture: diet matters

R. Goodland · Ecological Economics · 1997 · 218 citations

Social Sciences, Nutrition, Sustainable Agriculture +12

Impact of production intensity on the ability of the agricultural landscape to generate ecosystem services: an example from Sweden

Johanna Björklund, Karin E. Limburg, Torbjörn Rydberg · Ecological Economics · 1999 · 209 citations

Natural Resources, Ecology, Landscape Ecology +16