Investigation of the release of iron from ferritin by naturally occurring antioxidants

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

Ulrich K. Laemmli · Nature · 1970 · 251.6K citations

Life Sciences, Microbiology, Molecular Biology +14

Cross sectional study of effects of drinking green tea on cardiovascular and liver diseases

Kazue Imai, Kei Nakachi · BMJ · 1995 · 414 citations

Life Sciences, Nutrition, Nutritional Sciences +16

Dopamine, 6-hydroxydopamine, iron, and dioxygen — their mutual interactions and possible implication in the development of Parkinson's disease

Wolfgang Linert, Erwin Herlinger, Reginald F. Jameson et al. · Biochimica et Biophysica Acta (BBA) - Molecular Basis of Disease · 1996 · 238 citations

Life Sciences, Neurobiology, Neuroscience +14

Mechanism and kinetics of iron release from ferritin by dihydroflavins and dihydroflavin analogs

Tim T. Jones, Robin W. Spencer · Biochemistry · 1978 · 196 citations

Medicine, Biochemistry, Chemical Kinetics +9

The kinetics and mechanisms of the reaction of iron(III) with gallic acid, gallic acid methyl ester and catechin

Michael J. Hynes, Máirtı́n Ó Coinceanainn · Journal of Inorganic Biochemistry · 2001 · 172 citations

Natural Sciences, Biochemistry, Chemistry +7