Publication | Closed Access
Fibre content of different dietary starches and their effect on lipid levels in high fat-high cholesterol diet fed rats
21
Citations
9
References
1973
Year
Lipid AnalysisDietary FiberNutritionLipid NutritionAnimal NutritionPhysiologyFibre ContentDifferent Dietary StarchesPublic HealthMetabolismFood ComponentDietary FibreExperimental NutritionLipid Levels
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