Publication | Open Access

Higher Intake of Fruit, but Not Vegetables or Fiber, at Baseline Is Associated with Lower Risk of Becoming Overweight or Obese in Middle-Aged and Older Women of Normal BMI at Baseline

ObesityNutritionMetabolic SyndromeNutritional EpidemiologyMedicinePublic Health NutritionNormal BmiPublic HealthBecoming OverweightDietary HealthHigher IntakeWomen's Health